Macronutrients
Energy 124,0 kcal / 518,8 kJ
Protein 23,0 g
Carbohydrates 1,8 g
Sugar content in carbohydrates n.A.
Fat 1,8 g
Saturated fat content in fats n.A.
Others
Fiber n.A.
Sodium 0,9 g
41/60 Ckd P&D T/On Shrimp by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0