Macronutrients
Energy 222.0 kcal / 928.9 kJ
Protein 5.6 g
Carbohydrates 44.4 g
Sugar content in carbohydrates n.A.
Fat 2.8 g
Saturated fat content in fats n.A.
Others
Fiber 2.8 g
Sodium 0.4 g
7 Grain Gluten Free Bread, 7 Grain by U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. is licensed under CC0